Server

About the role

The Brass Tap has the best craft beer lineup and chef-inspired food, but the secret ingredient behind our success is our people. We’re a leading craft beer chain where team members make the magic happen every day—bringing that special something that keeps guests coming back. Our service team members greet guests, take orders, and serve delicious food. Our servers are passionate about beer knowledge and providing each guest with an amazing experience. Positive attitudes and teamwork are part of The Brass Tap culture.

Responsibilities

• Greet and welcome guests to The Brass Tap
• Follow The Brass Tap steps of service for taking and serving orders
• Be beer and menu knowledgeable to suggest beers and describe menu items
• Present guest check and take payment
• Follow safety and sanitation procedures
• Keep station and service areas clean and organized
• Complete duties without constant supervision

Requirements

• Minimum age 21 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to balance and carry multiple food and beverage items
• Ability to competently operate the POS and beverage equipment
• Continuous standing, bending, and lifting up to 25 pounds

Benefits

• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule
• Safety and sanitation standards