Jobs · Management · California

Server

Schulte Hospitality Group · San Diego, CA · Yesterday
Management$19/hrPart-time

JOB DUTIES AND RESPONSIBILITIES

  • Sets up and cleans station before, during and after shift
  • Seats and takes accurate food orders from guests
  • Makes sure food is properly prepared and presented
  • Totals checks and accepts payment
  • Busses tables and performs other duties as assigned

EDUCATION AND EXPERIENCE

  • High School education minimum
  • One (1) year experience in hotel/restaurant serving role preferred

KNOWLEDGE, SKILLS AND ABILITIES

  • Team player
  • Multi-tasks effectively
  • Communicates effectively verbally
  • Exceeds guest and team member expectations
  • Operates cash registers, calculators, etc.
  • Basic math skills for making change and refunds
  • Flexible working hours and shifts

COMPENSATION

$19 per hour

WORK ENVIRONMENT

Flexible work schedule

COMPANY INFORMATION

Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with a diverse portfolio of hotels and restaurants. They are committed to providing a rewarding, fun, and flexible work environment, exciting perks, career growth opportunities, and a robust benefit package including health insurance, life insurance, a 401(k) plan with company match, paid parental leave, and more.

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