Server

Duties & Responsibilities

• Provide a “Perfect Beach Escape” for our guests
• Be aware of guest’s special needs, requests, and desires
• Share guests requests, needs, likes, dislikes with the rest of the team
• Be a guest recognition expert
• Know our regulars by name
• “Fuel” the beer passion that distinguishes our brand from the competition
• Welcome and greet guests
• Smile. Make eye contact. Make all our guests feel comfortable and let them know you’re there to personally take care of them
• Be a Crooked Hammock Beer Expert
• Know everything about our craft beer and all of our signature drinks
• Provide a Tour of our Menus. Highlight features and suggest specific menu items
• Do not be “just” an order taker. Answer questions appropriately. Take orders accurately. Be a story teller, make suggestions and guide the customer
• Enter orders in our point-of-sale system quickly and accurately
• Deliver food and beverages from kitchen and bar to guests in a timely matter
• Be interesting. Be unique. Have fun
• Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service
• Respond promptly and courteously to any requests
• Constantly maintain a clean table and environment
• Always sell dessert
• Promote the restaurant
• Prepare final bill, present check to guest, accept payment, accurately process charges
• Provide appropriate farewells to all guests
• Be the hardest working member of the team
• Perform more than your share of side work at the start and end of each shift
• Maintain clean service areas
• Be a team player
• Clear and reset dirty table
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor

Qualifications

• At least one year of restaurant experience at a fast-paced restaurant preferred
• Must be at least 18 years of age
• Have advanced knowledge of beer, wine and liquor and common drink recipes
• Possess basic math skills and have the ability to handle money and operate a cash register
• Be able to work in a standing position for long periods of time (up to 8 hours)
• Be able to reach, bend, stoop and frequently lift up to 40 pounds
• Must have flexibility in schedule to work nights and weekends

Compensation

• This position pays $2.23/hour + tips with awesome employee perks
• La Vida Hospitality Group offers unique lifestyle-based benefits geared towards doing what we do best - Enjoying the Ride & Celebrating our Tribe!
• Unlimited growth potential with salaried management opportunities
• Travel opportunities
• Team events & outings like our recent ski trip to the Poconos
• Local lifestyle perks like paddleboarding & kayaking discounts
• Employee appreciation events & seasonal parties
• Professional leadership development and continuous coaching, training, and mentorship
• Food, beverage & retail discounts
• Tons more!