Server
Hwy 55 · Cameron, NC · 5 mo ago
On-siteManagementFull-time
Join the Hwy55 Family!
ServerHwy 55 is looking for folks with sparkling personalities and great hustle to join our team. If you have awesome energy, a positive outlook, and a genuine love for people, you may be a good fit for us!
What We Offer
- Flexible scheduling is available and we are happy to work around school activities and schedules.
- No previous kitchen or restaurant-specific experience necessary; all we ask is that you be coachable, excited to learn, and willing to take initiative.
Your Role at Hwy55
- Value the stories of all guests who walk through our doors and commit to making their days brighter.
- Prepare and serve delicious, high-quality food, the way you would serve your family or your best friend.
- Thrive in a fast-paced, high-energy atmosphere.
- Implement proper quality assurance and food-safety procedures.
- Hustle with a smile and a great attitude.
The Ideal Teammate
- Excell in a fast-paced environment and handles stressful situations well.
- Loves helping others and being part of a team.
- Willing and able to work in a physically demanding role (able to lift up to 40 lbs. and stay on feet for several hours).
Pay & Advancement
- Starting pay is dependent on experience. All Servers begin as Trainees.
- Servers receive guaranteed pay increases as they advance in levels.
- Leadership roles begin at Level III and are readily available and we choose and promote all of our leadership internally.
Career Opportunities
- The career opportunities at Hwy 55 go beyond management.
- Unlike our competitors, we don't believe in searching for outside investors to own our franchises.
- Over 60 of our current franchisees began their careers at Hwy as cooks or servers.
- The opportunity to own your own business is available to ALL Hwy 55 employees.
About Hwy 55
Hwy55 Burgers, Shakes & Fries has brought a fresh, All-American diner experience since its start in 1991. Where its open-grill design, dedication to the community it serves, and care when hand-crafting meals are always front and center.