Server

Job Responsibilities

• Greet guests warmly and provide a friendly and attentive dine-in experience.
• Assist guests with menu selections and offer recommendations.
• Serve food and beverages promptly and accurately to guests.
• Maintain cleanliness and organization of guest tables throughout the dine-in experience.
• Clear empty dishes, refill drinks, and provide additional items as requested.
• Promote additional menu items, specials, and promotions to enhance the guest experience and increase sales.
• Process guest payments accurately using cash, credit card, or other payment methods.
• Communicate effectively with kitchen staff, bartenders, and other servers to ensure smooth service and guest satisfaction.
• Address any guest inquiries, concerns, or complaints promptly and professionally.
• Adhere to all health and safety regulations, including proper food handling and sanitation practices.
• Maintain cleanliness of the dine-in area and server stations.
• Assist with closing duties, including restocking supplies, cleaning.
• Other tasks as requested.

Required Skills

• Strong verbal communication skills
• High guest satisfaction expectations and focus
• Able to take direction and work together as a team
• Hospitality-minded attitude; friendly, outgoing and guest focused

Physical Requirements

• Prolonged periods of standing, walking, climbing stairs
• Must be able to lift 50 pounds at times
• Must be able to work in an environment with loud noise, flashing lights and repetitive motions.