Server

Responsibilities

• Present menus, answer questions about menu items, and make recommendations.
• Take accurate food and beverage orders and enter them into the POS system.
• Deliver food and drinks promptly and ensure customer satisfaction throughout the meal.
• Check in with guests to address any additional needs or concerns.
• Handle payments and provide accurate change or process credit card transactions.
• Maintain cleanliness and organization of the dining area and server stations.
• Collaborate with kitchen and bar staff to ensure smooth service.
• Follow all health and safety regulations.

Qualifications

• Previous experience as a server or in a customer service role preferred.
• Excellent communication and interpersonal skills.
• Able to multitask and work efficiently under pressure.
• Friendly, approachable, and professional demeanor.
• Basic math skills for handling payments.
• Availability to work flexible hours, including evenings, weekends, and holidays.