Jobs · Management · Minnesota

Server

Cara Irish Pubs · Minneapolis, MN · 2 wk ago
On-siteManagementPart-time

Employee Discounts

The server enjoys employee discounts on products and services.

Free Uniforms

The server receives free uniforms as part of the benefits package.

Parental Leave

The server is eligible for parental leave as per company policy.

Reporting Relationship

The server reports directly to the manager on duty.

Duties and Responsibilities

  • Ensure that the service stations are fully stocked and kept clean and tidy.
  • Attention to detail and thorough knowledge of the menu.
  • Set tables and prepare the pub before opening.
  • Met and seat guests when the host is not on duty.
  • Give advice on menu selections.
  • Aid the guest with ordering from POS system on their phone.
  • Serve & clear service items from the table.
  • Help the guest make a payment on their phone or if needed collect payment on the handheld device.
  • Clear tables after service, disinfect properly, and reset for the next guests.
  • Ensure the dining area is kept clean and sanitized at all times.
  • Close and clean the dining area and ensure it is ready for the next day.
  • Perform any other related duties as assigned by the manager on duty.
  • Adhere to all state and local laws, policies of the pub, regarding the service of alcohol.
  • Maintain a friendly, courteous, professional demeanor with pub guests and employees.
  • Keep self-neat, clean, and in proper uniform at all times.
  • Abide by all pub policies and procedures.
  • Excellent communication skills, ability to sell, eye for detail and a team player.
  • Enthusiastic personality.
  • Self-motivation and a willingness to learn.
  • The ability to work multiple shifts.
  • Must have proper legal identification.
  • Must possess alcohol awareness certification.
  • Reach, bend, stoop, wipe, and climb stairs.
  • Lifts or carries service trays weighing up to 50 pounds multiple times per shift.
  • Able to operate point-of-sale system.
  • Walk, stand, and move about briskly during entire shift.
  • Reading and writing skills are required.
  • Hazards may include, but are not limited to slipping, burns, strains, and cuts.
  • Requires quick thinking and assembly of food orders.
  • Requires audible communication and hearing skills with employees and guests.
  • Requires a professional and clean appearance.
  • Physical agility and dexterity of both hands.

We are an Equal Opportunity Employer

The server is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

About the Pub

The Local, founded on December 17th, 1997, celebrates over two decades of enduring loyalty and adoration for its many offerings, including a beautiful bar with a hand-carved back bar, numerous nooks and crannies for exchanging secrets, and ample space for telling flat-out lies. The pub offers private event spaces where guests can celebrate the highs and lows of life.

Our Mission and Vision

Create a comfortable, warm, and inviting home for friends and family to gather, share stories, and create meaningful connections.

Employ a friendly, genuine staff, and make sure every employee feels valued, appreciated, and heard.

Cultivate a safe and enjoyable working environment, filled with good energy and the feeling that we are all in this together.

Provide tools that enable all employees to deliver the best hospitality experience for our guests.

Establish exceptional food, beverage, and service programs that stand out in a competitive marketplace.

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