Jobs · Management · Louisiana

Server

Barcadia Bar & Grill · New Orleans, LA · Yesterday
ManagementPart-time

About the role

Service of food and/or beverage to guests, including order-taking, delivery, and clearing of any food and/or beverage items.

Responsibilities

  • Check station before, during, and after shift for proper set-up and cleanliness.
  • Greet guests in a friendly and courteous manner; explain any specials and/or restaurant promotions.
  • Take orders and input them into the Point of Sale computer to inform the kitchen of the order details.
  • Retrieve orders from the kitchen, confirm accuracy, and deliver them to guests.
  • Ascertain guest satisfaction throughout the meal service.
  • Abide by all state, federal regulations, and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests.

Requirements

  • High School graduate or equivalent preferred.
  • Must be 21 years of age or older.
  • Valid Food Worker Card required.
  • Minimum of one year of previous serving experience preferred.
  • Ability to effectively communicate in English (verbal and written).
  • Must have a courteous, friendly, and professional demeanor.
  • Ability to stand, walk, and carry food trays for prolonged periods of time.

Location: New Orleans, LA. Employment Type: Part-Time. Salary: Competitive.

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