Senior Research & Development Scientist - Dairy
CPS, Inc. · Kenosha, WI · 2 wk ago
ScienceFull-time
Key Duties & Responsibilities
- Design and execute laboratory experiments, including enzyme hydrolysis, analytical testing, statistical analysis, and data interpretation.
- Develop and optimize dairy-based ingredient formulations using enzymes, flavor systems, and other functional components.
- Establish and refine analytical methods to evaluate product stability, functionality, and quality.
- Prepare nutritional labeling and product specifications while ensuring compliance with food regulations.
- Evaluate new technologies and process improvements related to enzyme hydrolysis, spray drying, and ingredient performance.
- Provide technical expertise in dairy ingredient applications and analytical methods.
- Maintain detailed project documentation, including batch records, test results, and reports.
- Conduct sensory evaluations to assess flavor, texture, and overall performance.
- Stay current on industry trends, scientific advancements, and regulatory changes.
- Apply knowledge of ingredient functionality to support troubleshooting and formulation optimization.
- Partner with R&D leadership on strategic initiatives and product development.
- Collaborate with QA to support testing, troubleshooting, and compliance.
- Communicate results and recommendations to cross-functional teams.
- Support scale-up efforts through formulation refinement and process optimization.
- Oversee and mentor the R&D Lab Assistant to ensure efficient lab operations.
- Maintain an organized lab environment, including inventory and equipment calibration.
- Ensure adherence to food safety and regulatory standards (FDA, FSMA, GFSI).
Requirements / Skills
- Education: Bachelor’s degree in Food Science, Dairy Science, Biotechnology, Chemistry, or a related field required. An advanced degree (Master’s or Ph.D.) is preferred but not required.
- Experience: 4+ years of relevant industry experience preferred.
- Strong background in biotechnology, enzyme hydrolysis, or food science is required; experience with spray drying is a plus.
- Demonstrated experience developing and optimizing analytical testing methods using scientific literature and available laboratory equipment, with a preference for hands-on expertise.
- Excellent problem-solving, organizational, and communication skills.
- Ability to work independently while contributing effectively within a cross-functional, multidisciplinary team.
- Proven ability to initiate and manage R&D projects from concept through execution.
Pay
$110,000 - $130,000 + Bonus
Benefits Available
Not specified