Senior Buyer - Culinary

Responsibilities

• Play a key role in the procurement for our culinary department including large industrial appliances and merchandising equipment, to small wares like spatulas, whisks, and plates.
• Collaborate with our chefs and other stakeholders (including the catering, events, facilities, and accounting teams).
• Establish, develop, and maintain relationships with a variety of vendors.

Requirements

• Experience with Excel and Access is preferred.
• Excellent communication and customer-service skills.
• Exceptional attention to detail and organizational skills.
• Willingness to relocate to the Madison, WI area (reimbursed).
• Eligible to work in the United States without visa sponsorship.

Qualifications

• Experience with equipment procurement is preferred.

Skills

• Knowledge of local and national suppliers.
• Ability to source locally and balance quality, sustainability, and cost.

Benefits

• Comprehensive benefits package.
• Merit-based compensation reflecting the impact of your work.
• Award-winning healthcare plan.
• Annual raises and bonuses.
• Stock grants.
• Four-week sabbatical after five years.

Pay

Compensation is competitive and commensurate with experience.

Schedule

The schedule is flexible to accommodate the demands of the role and the culinary department's operations.

Benefits

• Healthcare is global.
• Comprehensive benefits package.
• Annual raises and bonuses.
• Stock grants.
• Four-week sabbatical after five years.

Location

The position is based on our campus in Madison, WI, and requires relocation to the area. Financial relocation assistance is provided.