Seasonal Kitchen Assistant (Sur La Table)

About the role

Assist in maintaining a welcoming and organized store environment. Participate in seasonal events and promotions to enhance customer engagement.

Responsibilities

• Help customers find products and provide recommendations based on their needs.
• Stock shelves and restock products as needed.
• Handle cash transactions and ensure accurate record-keeping.
• Participate in training sessions to enhance product knowledge and service skills.

Requirements

• Ability to work flexible hours including weekends and holidays.
• High school diploma or equivalent.
• Basic computer skills.

Qualifications

• Experience in retail or customer service is preferred but not required.
• Positive attitude and willingness to learn.

Skills

• Customer service orientation.
• Attention to detail.
• Basic organizational skills.

Benefits

• Flexible scheduling.
• Opportunities for professional development.

Pay

• $15.00 per hour.

Schedule

• Variable schedule to be determined based on store needs.