Seafood Associate

Job Summary

About the role

Provides quality seafood offerings from a standard product selection. Increases customer confidence and loyalty by promoting and executing consistent and compliant operating conditions. Provides fresh and appealing products, courteous, knowledgeable and prompt service. Values diversity and supports an inclusive environment by embracing the backgrounds and experiences of the team.

Responsibilities

• Creates an environment that enables customers to feel welcome, important and appreciated that will increase customer confidence and loyalty.
• Merges the department to be merchandised per plan.
• Delivers daily conditions that meet the company’s expectations for at shelf product availability, freshness, quality and value.
• Offers product samples, answers product questions and offers customers assistance in finding or suggesting products.
• Ensures customer requests and special orders are fulfilled.

Requirements

• Service: 60%
• Leadership: 20%
• Financial: 10%
• Compliance/Safety: 10%

Qualifications

• Education: N/A
• Language: English, Spanish
• Experience: 0-3 years minimum supervisory experience
• Knowledge, Skills & Abilities: Must be 18 years of age, authorization to work in the United States or the ability to obtain the same, successful completion of pre-employment drug testing and background check, strong customer service skills, exceptional interpersonal, motivational and communication skills, knowledge of basic math, possess adequate knife handling skills and knife speed, knowledge of cutting, traying, wrapping, and labeling, proficient with computer applications used in effectively operating the department

Disclaimer

Performs other job-related duties as assigned.