Jobs · OTHR · Texas

School Nutrition Service (SNS) Manager

Texans Can Academies · Houston, TX · Yesterday
OTHRFull-time

About the role

The School Nutrition Service (SNS) Manager is responsible for program compliance and implementation for the Texans Can Academies district. This position ensures accurate coding and documentation of student lunch applications, TEA and USDA submissions, and adheres to program guidelines as directed by the central SNS staff.

Responsibilities

  • Manages the Food Service Operation to meet requirements in accordance with TEA/TDA/USDA guidelines in Texans Can Academies.
  • Reviews, verifies, and approves/disapproves student meal applications on a daily basis to ensure accurate listing of students eligible for participation in the free/reduced meal program.
  • Ensures each school cafeteria staff is notified as students are enrolled and become eligible for the free/reduced meal program and as students become ineligible or exit the school.
  • Monitors and prepares all Food Service reports and records.
  • Performs random student eligibility verification as assigned by the Director, SNS.
  • Provides supervision for a staff of Food Service Assistants located in Texans Can Academies.
  • Performs safety and sanitation inspections each month using the Standard Inspection Form developed for Food Service use. Reports findings to Director, SNS.
  • Monitors and/or prepares Food Production Records as assigned by Director, SNS.
  • Monitors and/or prepares accurate records to ensure counting and claiming of meals are accurate and that all funds are accurately accounted for.
  • Ensures bank deposits of Food Service funds are made as assigned by the Director, SNS.
  • Other duties as assigned.

Supervisory Responsibilities

  • Supervises Food Service Leads and Assistants at assigned campuses.

Requirements

  • Food Service Certification required.
  • Previous experience as a school cafeteria manager preferred.
  • Minimum 2 years of experience in food service supervision required.

Schedule

Monday – Friday, 6:30 a.m. to 3:00 p.m. (30-minute lunch). Reporting schedule and lunch are subject to change by the Director of SNS.

Working Conditions

  • Must be able to lift 35 pounds regularly.
  • Must be able to stand for long periods at a time.
  • Repetitive hand motions; prolonged use of computer.

Equipment Used

  • Personal computer
  • Printer
  • Fax machine
  • Copier
  • Calculator

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