Sanitation Lead

Role Overview: This position involves supporting sanitation and facility maintenance within a food manufacturing environment. Responsibilities Include Leading and assisting sanitation team members in daily activities, ensuring adherence to safety, food safety, and sanitation protocols.Performing labor-intensive cleaning tasks using specialized equipment, including scraping, power washing, sanitizing, and disassembling equipment.Maintaining accurate documentation of sanitation activities and ensuring chemical concentrations meet safety standards.Conducting routine inspections, supporting equipment upkeep, and performing basic maintenance tasks like shoveling snow or painting.Addressing chemical handling safety, using PPE, and following lockout/tagout procedures. Qualifications Eligible to work in the U.S. without sponsorship, aged 18 or older.At least one year of experience in wet, cold, and physically demanding environments with PPE.Experience with sanitation tasks, specialized equipment, safety standards, and documentation. Preferred Skills Three or more years of sanitation experience in food manufacturing or industrial settings.Leadership or training experience in sanitation teams.Familiarity with sanitation chemicals, equipment, and food safety regulations, especially in overnight or weekend shifts. This role emphasizes safety, hands-on sanitation work, team support, and compliance with regulatory standards.