Salad Prep

About the role

At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one team member at a time. Now we’re searching for a salad prep worker to join our Parkhurst Dining team.

Responsibilities

• Set up salad bar, condiments, and soup and bread station, ensuring that they are cleaned and stocked throughout the service period.
• Prepare all salads and sides according to recipe and production pars for general service and catering functions.
• Apply and maintain all Food Safety practices.
• Assist our guests, as needed, in a friendly, professional manner.
• Use the Parkhurst Hospitality Imperatives.
• Maintain an open line of communication with management, informing them of products and supplies needed.

Requirements

• Standing and/or walking – 100% of time.
• Occasionally lifting up to 100 lbs.
• Frequently lifting up to 40 lbs.

Benefits

• Health and Well-Being: Medical, dental, vision, life insurance, 401(k), and Paid Time Off.
• Career Growth: Access to Smile Universe training and internal promotion pathways.
• Welcoming and Fun: 20% discount at all our brands.