Jobs · OTHR · Florida

Returns Putaway

Sysco · Riviera Beach, FL · 1 wk ago
On-siteOTHRFull-time

About the Role

This employee controls damaged products as well as product returned to the warehouse from delivery routes.

Responsibilities

  • Operate an electric pallet jack and/or forklift, including moving levers and pressing pedals to drive the truck and control the lifting apparatus in cooler, freezer, and dry spaces.
  • Review damage sheets and damaged products to determine what is salvageable.
  • Re-box and re-label salvageable product and return it to inventory.
  • Put away dry, cooler, and frozen repacks and returns, ensuring slots are clear of incorrectly placed products.
  • Maintain the quality of perishable products by ensuring proper rotation, monitoring expiration dates, and communicating concerns to inventory control.
  • Relay issues of short-dated product to inventory control and handle product as necessary.
  • Send product to the food bank as needed.
  • Verify drivers' paperwork and returned merchandise, checking and correcting all reason codes used.
  • Break down routes, separating adjustments and clean invoices.
  • Ensure inventory accuracy by assisting Inventory Control as needed.
  • Put away all returns each day and sort returns to recoup salvageable product.
  • Provide coverage for Driver Check-In as needed.
  • Adhere to company safety policies and procedures.
  • Comply with company high-risk and sensitive items procedures.
  • Perform other duties as assigned.

Requirements

  • High school diploma or general education degree (GED); or equivalent combination of education and experience.
  • 1-3 months of related experience and/or training.
  • Ability to become certified on all warehouse equipment.

Skills

  • Ability to read and comprehend simple instructions, short correspondence, and memos.
  • Able to write simple correspondence.
  • Effectively present information in one-on-one and small group situations to customers, clients, and other employees.
  • Perform basic arithmetic: addition, subtraction, multiplication, and division in all units of measure, using whole numbers, common fractions, and decimals.
  • Compute rate, ratio, and percent, and draw and interpret bar graphs.
  • Apply common-sense understanding to carry out detailed but uninvolved written or oral instructions.
  • Deal with problems involving a few concrete variables in standardized situations.

Physical Demands

  • Regularly required to stand; use hands to finger, handle, or feel objects, tools, or controls; and talk or hear.
  • Frequently required to walk; sit; reach with hands and arms; and stoop, kneel, crouch, or crawl.
  • Occasionally required to climb or balance.
  • Must regularly lift and/or move up to 100 pounds.
  • Specific vision abilities required include distance vision and peripheral vision.

Working Conditions

  • Frequently works near moving mechanical parts and is exposed to vibration.
  • Works in areas with temperature and humidity variations based on local weather conditions and type of product being handled (non-refrigerated, refrigerated, and frozen).
  • Occasionally works in outside weather conditions.

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