Retail Inventory Control

Responsibilities

• Champions Company and Division customer service programs to meet or exceed Division customer service goals.
• Promotes Albertson’s philosophy of personalized service.
• Receives all deliveries and logs into the computer.
• Breaks down loads from DSD suppliers.
• May transport products from receiving area to storage, freezer, cooler or sales area.
• Ensures cost, quality and inventory controls through verifying orders against invoices, auditing contents of product and using the electronic receiving system to verify costs.
• Reconciles vendor invoices to costs on the computer system.
• Inputs differences by item into the system.
• Balances all receiving and transmits information to the general office for payment.
• Maintains invoices and reports in the established filling system according to the record retention schedule.
• Reviews and accepts only proper and correct orders submitted by outside sales representatives.
• Daily reviews emails to review communication from the DSD Coordinator and retrieves vendor invoices.
• Prevents shrink, damage and spoilage of product.
• Repairs and prices damaged product if saleable.
• Discards or returns damaged product to appropriate vendor as required.
• Responsible for the security, sanitation and organization of the receiving, storage and loading dock areas.
• Performs training duties.
• Operates related equipment such as: hand trucks, six-wheel carts, power lifts, pallet jacks, balers, compactors, cutters, pricing guns and computer equipment such as hand held units and stationary CRT units.
• May occasionally perform duties such as ordering, stocking, stacking, facing, pricing, marking and rotating of dairy and frozen food items, in the absence of the dairy or frozen food clerks.
• Responsible for performing all job duties and responsibilities safely, accurately and with honesty and integrity.
• Maintains good working relationship with vendors and delivering personnel.
• Requires the ability to judge and react to business activity.
• Complies with all Company policies including attendance, grooming standards and dress codes.
• May utilize cleaning supplies, chemicals and safety cutters.

Skills

• Ability to be friendly, courteous, tactful and maintain composure in dealing with customers, co-workers and vendors.