Restaurant Team Member - Taco John's

Requirements

• Excellent communication and customer service skills
• Able to work at a fast pace
• A willingness to learn and follow directions

Responsibilities

• Front Counter / Drive-Thru: Taking customer orders, handling cash, ensuring customer satisfaction
• Kitchen: Food production areas such as the steam table, prep area, or fry station. Responsibilities include following directions for equipment and/or recipe and menu item preparation.
• Cleanliness of the restaurant is important and involves performing cleaning duties as part of a team effort.

Benefits

• Excellent starting pay $12
• Insurance options
• 401K
• Tuition reimbursement
• Free meal allowance
• Referral bonus
• Free uniforms
• Opportunities for advancement
• Training and development to be successful
• Schedule that respects your work/life balance