Restaurant Team Member Part Time

Job Functions

• Taking customer food orders
• Answering questions about menu offerings
• Addressing customer needs
• Balancing a cash register
• Offering additional sales opportunities to customers
• Accurately and safely preparing customer orders from various preparation points within the kitchen
• Ensuring proper food safety conditions within the restaurant
• Additional duties could include cross training in other departments such as Store Cashier, Fresh Kitchen, Facility Maintenance, and leadership roles

Culture

Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City. With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Giving back to communities and an inclusive workplace are hallmarks of the award-winning culture.

Benefits

• $13.00 - $18.00 per hour
• Company-funded tuition assistance program
• Paid Time Off
• Flexible Scheduling
• 401(k) – 100% match up to 5%
• Medical/Dental/Vision Insurance after 30 days
• Competitive Pay
• Career Development

Pay

• $13.00 - $18.00 per hour

Schedule

• Flexible Scheduling

Qualifications

• No experience necessary, training provided
• Ability to move, lift 25+ pounds
• Ability to work in various temperatures

Skills

• Customer service skills
• Basic cashiering skills
• Food safety knowledge

Benefits

• Medical/Dental/Vision Insurance after 30 days
• 401(k) – 100% match up to 5%
• Flexible Scheduling
• Competitive Pay
• Career Development

Pay

• $13.00 - $18.00 per hour

Schedule

• Flexible Scheduling

Application Instructions

Hiring Immediately