Jobs · Management · Utah

Restaurant Team Member Part Time

Love's Travel Stops · Green River, UT · 1 mo ago
ManagementPart-time

Job Summary

Welcome to Love’s!

Job Functions

  • Taking customer food orders
  • Answering questions about menu offerings
  • Addressing customer needs
  • Balancing a cash register
  • Offering additional sales opportunities to customers
  • Preparing customer orders from various preparation points within the kitchen
  • Maintaining a clean and sanitized work area
  • Ensuring high-quality food service
  • Ensuring proper food safety conditions
  • Additional duties may include cross training in other departments and leadership roles

Qualifications

  • Ability to move, lift 25+ pounds
  • Ability to work in various temperatures

Culture

We are a 60-year family-owned enterprise that creates an environment where team members can thrive, driving the company forward and building a rewarding career with unmatched growth opportunities.

Come see why Love’s Travel Stops and Country Stores was recognized by Indeed as the winner of the Better Work Award in 2023!

Our Culture:

  • Fueling customers' journeys since 1964
  • Innovation leads the way for this family-owned and operated business headquartered in Oklahoma City
  • Nearly 40,000 team members
  • Core business includes travel stops, products, and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy, and wholesale fuel customers
  • Giving back to communities and an inclusive workplace are hallmarks of the award-winning culture

Pay

Competitive Pay

Schedule

Flexible Scheduling

Benefits

  • Company funded tuition assistance program
  • Paid Time Off
  • Medical/Dental/Vision Insurance after 30 days
  • 401(k) – 100% match up to 5%
  • Flexible Scheduling
  • General Customer Service Duties
  • Accurately and Safely Prepare Customer Orders
  • Ensure Proper Food Safety Conditions
  • Additional Duties May Include Cross Training in Other Departments and Leadership Roles
  • Ability to Move, Lift 25+ Pounds
  • Ability to Work in Various Temperatures

About the Role

Job Functions:

  • Taking customer food orders
  • Answering questions about menu offerings
  • Addressing customer needs
  • Balancing a cash register
  • Offering additional sales opportunities to customers
  • Preparing customer orders from various preparation points within the kitchen
  • Maintaining a clean and sanitized work area
  • Ensuring high-quality food service
  • Ensuring proper food safety conditions
  • Additional duties may include cross training in other departments and leadership roles
  • Ability to move, lift 25+ pounds
  • Ability to work in various temperatures

Requirements

  • No experience required
  • Teaching provided

Skills

  • Customer Service
  • Food Preparation
  • Food Safety
  • Flexibility
  • Physical Stamina

Benefits

  • Company funded tuition assistance program
  • Paid Time Off
  • Medical/Dental/Vision Insurance after 30 days
  • 401(k) – 100% match up to 5%
  • Flexible Scheduling
  • General Customer Service Duties
  • Accurately and Safely Prepare Customer Orders
  • Ensure Proper Food Safety Conditions
  • Additional Duties May Include Cross Training in Other Departments and Leadership Roles
  • Ability to Move, Lift 25+ Pounds
  • Ability to Work in Various Temperatures

Qualifications

  • Ability to move, lift 25+ pounds
  • Ability to work in various temperatures

Career Development

Competitive Pay

Hiring Immediately

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