Restaurant Team Member

About the role

Golden Corral restaurants are currently accepting applications for the opportunity to join their team. Co-worker positions include Bakers, Buffet Attendants, Bussers, Catering, Guest Experience Attendants, Grill, Fry, and Hot Cooks, Line, Local Store Marketing Coordinators, Host/Cashiers, Prep Persons, ProStart Interns, Meat Cutters, Utility Persons, and Servers. Opportunities may vary based on location.

Responsibilities

• Contribute to the vision of making pleasurable dining affordable to every guest, at every restaurant, every day.
• Practice in one skill position and track progress towards certification.
• Cross-train in other skill positions through the FastTracks training program.

Requirements

• Energetic and friendly personality.
• Ability to work flexible hours.
• Positive attitude and team spirit.

Qualifications

• High school diploma or equivalent.
• Experience in a food service setting preferred.

Skills

• Customer service skills.
• Attention to detail.
• Basic computer skills.

Benefits

• Great pay.
• Flexible schedules.
• A fun, friendly team environment.
• Training aimed at advancement.
• Recognition for achievement.

Pay

Details on pay are not specified in the job posting.

Schedule

Details on schedule are not specified in the job posting.

Benefits

Details on benefits are not specified in the job posting.