Restaurant Team Member
The Buckeye Pasta is committed to respecting your online privacy and recognizes your need for appropriate protection and management of any personally identifiable information ("Personal Information") you share with us.
About the role
We are currently seeking candidates for various positions within our organization. Please review the responsibilities, requirements, and benefits associated with these roles.
Responsibilities
- Contribute to the development and execution of pasta recipes.
- Collaborate with cross-functional teams to improve product quality and efficiency.
- Train new staff members on pasta production techniques and safety protocols.
- Ensure adherence to food safety standards and guidelines.
Requirements
- Bachelor's degree in Food Science, Nutrition, or a related field.
- At least 5 years of experience in pasta manufacturing or related industry.
- Strong knowledge of pasta production processes and quality control.
- Excellent communication and interpersonal skills.
- Ability to work independently and as part of a team.
Qualifications
- Proficiency in Microsoft Office Suite.
- Experience with pasta machinery and equipment.
- Knowledge of international food safety regulations.
Skills
- Problem-solving skills.
- Leadership abilities.
- Attention to detail.
Benefits
- Competitive salary package.
- Flexible working hours.
- Health insurance coverage.
- Professional development opportunities.
Schedule
Our work schedule is flexible to accommodate your needs and the demands of the pasta production process.
Pay
Compensation details will be discussed during the interview process.
Benefits
- Health insurance coverage.
- Retirement savings plan.
- Employee discounts on pasta products.
Contact
If you have any questions about the application process or the role, please contact the Recruitment Manager at recruitment@BuckeyePasta.com.
You have the right to make a complaint at any time to the Information Commissioner’s Office (ICO), the UK supervisory authority for data protection issues.