Jobs · Management · Virginia

Restaurant Team Member

Capriotti's Sandwich Shop · Midlothian, VA · 3 mo ago
Management$14–$15/hrPart-time

Benefits

  • Bonus based on performance
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement
  • Training & development

Qualifications

  • Must be at least 16 years of age
  • Strong customer service and communication skills
  • Ability to work quickly and efficiently in a fast-paced restaurant environment
  • Dependable, adaptable, and team-oriented work ethic
  • Availability for flexible scheduling including evenings and weekends
  • Positive attitude and commitment to Capriotti’s standards of Quality, Passion, and Pride

Responsibilities

  • Provide friendly and professional customer service to every guest
  • Prepare sandwiches, salads, and menu items according to Capriotti's recipes and quality standards
  • Maintain cleanliness and organization throughout the restaurant, including kitchen and dining areas
  • Follow food safety, sanitation, and health guidelines at all times
  • Take orders accurately at the point-of-sale register
  • Work collaboratively with team members and shift leads to ensure excellent service
  • Complete required training programs and development programs
  • Help create a positive, high-energy team environment

About the Role

Join a Growing Fast-Casual Restaurant Brand
Capriotti’s Sandwich Shop is a fast-growing fast-casual restaurant brand with nearly 200 locations nationwide and exciting expansion plans ahead in the Richmond and Hampton Roads markets. We’re known for our award-winning sandwiches with premium ingredients and friendly service that keeps guests coming back.

We are currently seeking an enthusiastic Restaurant Team Member to join our team. This role is perfect for someone who enjoys working in a fast-paced restaurant environment, providing great customer service, and being part of a collaborative team.

At Capriotti’s, our team members are the heart of everything we do. Every shift is an opportunity to create memorable guest experiences while building valuable skills in food service, hospitality, and restaurant operations.

Pay & Schedule

Compensation: $14.00 - $15.00 per hour

Job Type: Full-Time or Part-Time

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