Restaurant Server

Responsibilities

• Greet guests and take drink and food orders
• Prepare and serve a variety of beverages, including cocktails, beer, and wine
• Deliver food and drinks to guests in a timely and efficient manner
• Interact with guests, answer questions, and provide recommendations on food and drink options
• Maintain cleanliness and organization of the bar area
• Enforce responsible service of alcohol and adhere to all applicable liquor laws and regulations
• Handle guest payments and process transactions accurately
• Collaborate with the kitchen and management team to ensure smooth operations and guest satisfaction

Requirements

• Prior experience as a Bartender or Server in a restaurant or bar setting
• Strong knowledge of mixing cocktails and familiarity with a wide range of beverages
• Excellent customer service and communication skills
• Able to multitask and work in a fast-paced environment
• Attention to detail and ability to handle cash transactions accurately
• Basic math skills for measuring and portioning ingredients
• Able to stand and walk for extended periods of time
• Flexible availability, including evenings, weekends, and holidays