Restaurant Manager

Your New Role

This position is full-time, but the schedule will vary depending on the needs of the restaurant.

• Overseeing the entire operation during scheduled shifts
• Making daily decisions
• Providing consistent support to staff
• Ensuring positive and consistent guest interactions
• Upholding standards, maintaining excellent product quality, and ensuring high levels of cleanliness and sanitation
• Providing employees with consistent and appropriate feedback to facilitate their development and enhance overall operations
• Ensuring all employees adhere to the company's uniform standards
• Performing line checks in the galley throughout the shift to guarantee specifications on weights, temperatures, cleanliness, and organization
• Staffing the unit appropriately
• Interviewing, hiring, and training high-quality hourly candidates
• Conducting orientations to ensure a positive start for each new employee
• Preparing various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others
• Preparation of food production checklists
• Ensuring the proper implementation of company recipes
• Ordering food, small wares, uniforms, and other necessary products to maintain operational standards
• Identifying operational opportunities and implementing plans to address them
• Awarding and signing all food or beverage discounts
• Prioritizing the safety and security of both employees and guests

Requirements

• Open availability
• Awareness of events in the local area to ensure proper staffing
• Willingness to work at any local units or possibly relocate

About Our Family at IHOP

With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!