Restaurant Manager (7592)

About the role

Biaggi's is seeking a friendly, reliable, and motivated Restaurant Manager to help create the ultimate dining experience for our guests. If you are passionate about food and beverage and committed to success, we encourage you to apply.

Responsibilities

• Create an exceptional service experience and prioritize hospitality for guests
• Oversee daily operations of the restaurant
• Hire and train restaurant staff following company policies and procedures
• Uphold standards for food preparation and service
• Address guest concerns or solve problems
• Create work schedules for restaurant staff
• Control operational costs, take inventories, and order supplies
• Manage facility upkeep
• Appraise staff performance

Requirements

• Minimum 2 years of experience as a Dining Room Manager in a table-service restaurant
• Current Food Safety and Sanitation certification
• Current Alcohol Training certification
• Ability to effectively communicate in English (verbal and written)
• Ability to work with a diverse group of staff, vendors, and guests
• Strong leadership and coaching skills
• Ability to motivate and inspire a team
• Elevated knowledge of alcoholic beverages and beverage service
• Highly developed interpersonal skills
• Strong organizational and problem-solving skills
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Working knowledge of point-of-sale systems and bookkeeping systems
• Proficient in web-based computer applications and Microsoft Office suite
• Must be able to travel away from home for 35-45 days to participate in management training
• Flexibility to work weekends, evenings, and holidays
• Must be able to work a variety of morning, afternoon, evening, and late-night shifts to match operational needs
• Ability to work 45-55 hour work weeks (hours will vary based on operational needs)
• Exceptional hygiene and grooming habits
• Reliable transportation to and from work
• High level of stamina to work on feet for extended periods
• Must be able to lift up to 25 lbs
• Must be 21 years of age or older

Benefits

• Competitive salary
• Performance-based bonus program
• Medical, dental, vision, disability, and life insurance
• Paid vacation upon hire
• 401(k) with company match
• Career advancement opportunities
• Allowance for off-duty dining

Biaggi’s Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks, and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere.