Restaurant Greeter

About the role

The Restaurant Greeter role at Spruce Peak is responsible for creating a positive first impression for dining guests through both phone and in-person interactions. Key responsibilities include taking down reservations, providing table accommodations, and offering menu recommendations.

Responsibilities

• Taking down reservations
• Providing table accommodations
• Offering menu recommendations
• Ensuring guest satisfaction

Requirements

• A true desire to satisfy the needs of others in a fast-paced environment
• Refined verbal communication skills both on the phone and in person
• Knowledge of computers and reservations systems
• A flexible schedule to include mornings, afternoons, evenings, weekends, and holidays
• Must be 18 years of age or older
• Must be able to stand and walk for 8-12 hours

Qualifications

• A true desire to satisfy the needs of others in a fast-paced environment
• Refined verbal communication skills both on the phone and in person
• Knowledge of computers and reservations systems
• A flexible schedule to include mornings, afternoons, evenings, weekends, and holidays
• Must be 18 years of age or older
• Must be able to stand and walk for 8-12 hours

Skills

• Verbal communication skills
• Computer proficiency
• Reservation system knowledge
• Flexibility with scheduling

Benefits

• Paid Time Off
• Health Benefits (after 30 days)
• Ski Pass to Stowe Mountain Resort (winter only)
• Golf Membership to Stowe Country Club (summer only)
• Complimentary and discounted stays at Hyatt Hotels worldwide
• Onsite Fitness Membership
• Employee discounts at the Spa & Restaurant Outlets
• 401(k) Matching

Pay

The Pay Range is: $20 - 20.60

Schedule

Flexible schedule to include mornings, afternoons, evenings, weekends, and holidays as needed.