Restaurant General Manager
About the role
Plucked Chicken & Beer is a brand new QSR Fast Casual Restaurant brought to you by the Sauced BBQ group. Plucked focuses on high-quality and unique fried chicken sandwiches, plates, and salads with freshly prepared sides and a pour-your-own beer system. We are looking for an experienced and motivated manager who can build and continually develop a successful, fast-paced, and fun team focused on great, genuine guest experiences. The general manager will drive our core initiatives of great food, quick execution, and a positive culture that translates from the staff to the guests.
Responsibilities
- Oversee all areas of the restaurant, including overall P&L success.
- Conduct initial and continual training of staff members to Plucked Standards.
- Open and close restaurant shifts throughout the year, including holidays as necessary.
- Manage team members during scheduled shifts, including documenting employee issues, disciplining employees, shift highlights, cash balancing, and identifying problems.
- Create timely and accurate sales and labor forecasts for the restaurant.
- Implement and maintain proper food and beverage handling processes to ensure the health and safety of employees and customers.
- Follow all systems and checklists in place to ensure proper food safety and quality.
- Develop yourself and team members to Plucked standards of service, food quality, and sanitation.
Requirements
We are looking for an experienced and motivated manager who can take ownership of the restaurant and build a successful team.
Pay
$55,000.00 - $65,000.00 per year
Location: San Ramon, CA
Employment Type: Full-Time