Restaurant General Manager

Overview

We debuted our fabulous signature restaurant Jules several months ago and set the stage for our new signature restaurant rooted in Southern heritage, inspired design, and sustainable, seasonal storytelling. The dinner-only establishment was brought to life by Chef Shaun Doty, a celebrated culinary talent throughout Atlanta and the greater Southern culinary field. We continue to offer a menu at Jules that is an homage to the ingredients of the South, a delicious abundance sourced from the resort’s farm, local gardens, pastures and fields, fused together through the alchemy of fire and global culinary techniques.

Responsibilities

• Lead and manage the daily operations of our restaurant, ensuring high standards of service and guest satisfaction
• Create a welcoming and memorable dining experience for guests, going above and beyond to exceed their expectations
• Interview, train, supervise, coach, schedule, and manage team
• Develop and train a team of talented individuals, fostering a positive and collaborative work environment
• Maintain food quality, presentation, and consistency to uphold our reputation for culinary excellence
• Implement effective marketing and sales strategies to attract guests and increase revenue
• Monitor financial performance, control costs, and optimize profitability
• Ensure compliance with health, safety, and sanitation regulations
• Stay updated with industry trends and make recommendations for menu enhancements and improvements

Qualifications

• Bachelor’s degree or equivalent experience
• Previous supervisory/management experience and skills
• Prior hotel banquet experience preferred
• Prefer 2 years prior hotel banquet experience
• Requires computer skills
• Strong business communication skills and associate relation skills
• Present a professional appearance with a confident attitude
• Excellent problem solving skills
• Experience with scheduling, payroll and labor management
• Experience with MICROS POS system preferred
• Prior Serve Safe Certification preferred
• TIPS or CARE Certification CPR Certification preferred
• Available to work both AM and PM Shifts