Restaurant Customer Service Team Member

About the role

Jason’s Deli is a family-owned business founded in 1976, dedicated to providing a great place to work and a great dining experience. The restaurant focuses on creating an inclusive environment where employees can thrive and grow.

Responsibilities

• Prioritize work tasks while anticipating customers' needs.
• Cook and prepare meals to order.
• Coordinate with co-workers to ensure an exceptional dining experience.
• Maintain an organized system to handle multiple takeout and delivery orders.
• Ensure accuracy and customer satisfaction in a fast-paced environment.
• Maintain cleanliness throughout the deli and dining room while adhering to sanitation guidelines.

Requirements

• Self-motivated with a drive for growth.
• Outstanding individual with a passion for serving customers and preparing quality food safely.
• Results-oriented and committed to providing excellent hospitality daily.
• Embrace cultural diversity.

Qualifications

• Ability to stand for extended periods of time.
• Ability to bend over, reach upwards or outward, twist, turn around, and climb up on ladders.
• Ability to work in an environment with temperature fluctuations.
• Able to maintain regular, predictable attendance.
• Ability to understand and follow directions.

Skills

• Customer service skills.
• Attention to detail.
• Time management.
• Organizational skills.

Benefits

• Flexible schedule.
• Competitive pay and tip pooling.
• Health, dental, and vision insurance.
• Paid vacation and holidays.
• 401K plan.
• Tuition reimbursement.
• Food discount.
• Free uniforms.

Pay

$10 to $15 per hour + tips.

Schedule

Flexible schedule.