Restaurant Crewmember - Weekend Availability
Raising Cane's Chicken Fingers · South Fayette, PA · 1 wk ago
On-siteManagement$15/hrFull-time
Qualifications
Must be 16 years of age or older.
Requirements
- Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- Lift and carry, push or pull heavy objects up to 50 pounds.
- Kneel, bend, twist or stoop.
- Ascend or descend stairs.
- Reach and grasp objects (including above head and below waistline).
- Able to show up to scheduled shifts on time.
- Excellent verbal and written communication skills.
- Follow proper safety procedures when handling and/or preparing food.
Skills
- Team player.
- Excellent communicator.
- Happy, Courteous and Enthusiastic.
- Hard working and attentive.
- Responsible and dependable.
- Authentic and genuine.
- Takes pride in doing a good job.
Benefits
- Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter’s Insurance, and ID Theft Protection.
- OnePass Gym Membership Program.
- 401(k) With Safe Harbor Employer Match (age 21 & older).
- Crewmember Assistance Program.
- Education assistance.
- Pet Insurance.
Pay
Starting hiring pay: $15.00
Schedule
Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team. We will make sure you are prepared to grow your Restaurant career with us. Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations!
Essential Functions
- Lift and carry, push or pull heavy objects up to 50 pounds.
- Kneel, bend, twist or stoop.
- Ascend or descend stairs.
- Reach and grasp objects (including above head and below waistline).
- Able to show up to scheduled shifts on time.
- Excellent verbal and written communication skills.
- Follow proper safety procedures when handling and/or preparing food.
Additional Requirements
- Must satisfy hours requirement per year.
- Must comply with Company policies.