Restaurant Crew

About the role

The Restaurant Team Member position is an entry-level opportunity responsible for providing prompt, efficient, safe, and courteous quality food service to guests. Cashier, customer service, retail sales, or foodservice experience is beneficial but not required.

Responsibilities

• Provide prompt, efficient, safe, and courteous quality food service to guests.
• Ensure a clean, safe environment to maintain the store's readiness for customers.
• Ensure proper preparation, presentation, and freshness of all foodservice products.
• Follow proper health code guidelines.
• Ease cash handling and suggest additional products to customers.
• Act as a brand ambassador and promote the loyalty rewards program.
• Multi-task, perform repeated bending, standing, and reaching, and occasionally lift up to 50 pounds.

Requirements

Must be able to work flexible hours and weekends. Must be at least 18 years old. Must be able to pass a background check and drug test.

Qualifications

• High school diploma or equivalent.
• Experience in cashiering, customer service, retail sales, or foodservice is beneficial but not required.
• Ability to work independently and as part of a team.
• Strong communication skills.
• Ability to handle money and counting cash accurately.

Skills

• Customer service skills
• Attention to detail
• Time management
• Problem-solving skills

Benefits

• 401(k) Plan (US only)
• RRSP Plan (Canada only)
• Premium Pay for Holidays Worked
• Paid PTO Plans (subject to eligibility requirements)
• Tuition Reimbursement including GED
• Adoption Assistance (US only)
• Exciting incentive and rewards programs

Pay

The hourly rate or salary range for this role is determined by 7-Eleven in good faith at the time of this posting. The Company may ultimately pay more or less than the posted range. This range is only applicable for jobs to be performed in this state. This range may be modified in the future.

Schedule

Schedule flexibility is provided to fit individual needs.