Restaurant Bartender

About the role

As a busy restaurant, we need a bartender with a positive customer service mindset who can ensure patrons have a wonderful time at the bar. Your duties will include taking customer orders, preparing a range of conventional and unique cocktails, offering beer and wine recommendations, and maintaining the cleanliness of the bar area at all times. This role requires a highly motivated individual with great organizational abilities and a customer-focused mentality.

Qualifications

• We prefer some experience working in the food service industry
• Must have excellent communication and interpersonal skills with customers and coworkers
• Possess a high school diploma or equivalent certification (GED)
• Must have a strong focus on putting the patron first with exceptional customer service experience
• Displays impeccable time management and organizational skills

Responsibilities

• Restock and clean as instructed, including side work for opening and closing of the restaurant
• Ensure that all customer checks and tabs are paid as well as record daily sales total and enter into point of sale system
• Take patron orders and deliver a variety of alcoholic and non-alcoholic beverages including wine, beer, liquor, and mixed drinks
• Order necessary bar supplies, stock and keep track of all wine, liquor, and beer inventories as well as maintain a full supply of glassware and notify management of any shortages
• Properly identify customers' age through identification cards, and serve alcoholic beverages following all applicable federal, state, local, and company rules and regulations