Restaurant Back Server -On Call
About the role
The Restaurant Back Server plays a key support role in delivering an exceptional guest experience. This position works closely with the food server team, primarily assisting with running food, organizing tickets on the cooking line, and maintaining smooth service flow in a fast‑paced environment. This role requires frequent lifting, carrying, and movement throughout the shift. Strong communication skills are essential, as the Back Server interacts regularly with both guests and kitchen staff. Light cleaning duties—including vacuuming, wiping tables, and cleaning small wares—are part of the daily responsibilities. The ideal candidate thrives in a dynamic environment, stays organized under pressure, and enjoys continual guest interaction and problem‑solving.
Responsibilities
- Assist with running food
- Organize tickets on the cooking line
- Maintain smooth service flow
- Frequent lifting, carrying, and movement throughout the shift
- Communicate regularly with guests and kitchen staff
- Perform light cleaning duties: vacuuming, wiping tables, cleaning small wares
Qualifications
- Restaurant experience in a high‑volume environment required
- Minimum one year of food running experience
- Excellent communication and interpersonal skills, with a collaborative mindset
- Strong work ethic, attention to detail, and organizational skills
- Ability to think quickly and adapt in a constantly changing environment
- Willing to work weekdays, weekends, and holidays
- Reliable transportation
Benefits
- Discounted Friends & Family Room Rates upon hire
- 401K with company match
- 50% discount in Crossroads
- 20% discount in gift shop (exception: jewelry, UNC items, alcohol)
- Employee Stock Purchase Plan
- Discounts at various retailers – Apple, AT&T, Verizon, Headspace and many more
Pay
Pay rate: $15.00/hour plus tips
Schedule
Must be willing to work weekdays, weekends, and holidays.