Raw Bar/Steamer

About the role

The Raw Bar/Steamer reports to the Kitchen Manager at Nick's Fish House, a Baltimore landmark known for its fresh seafood and lively waterfront setting. Nick's is dedicated to providing exceptional dining experiences through a collaborative team effort.

Responsibilities

• Prepare and serve raw bar selections and steamed seafood with consistency and efficiency.
• Ensure all seafood is fresh, properly stored, and safely handled according to health standards.
• Maintain proper garnishing and plate presentation for raw bar items.
• Operate and maintain steaming equipment and raw bar tools safely and correctly.
• Monitor and replenish raw bar inventory, ensuring freshness and availability.
• Work closely with expeditors and food runners to ensure timely food delivery to guests.
• Keep the raw bar and steamer station clean, organized, and stocked throughout each shift.
• Follow food safety regulations and maintain a sanitary workspace.
• Aid in prepping seafood, sauces, and garnishes as needed.
• Work as part of a team-service approach, collaborating with colleagues to maintain a stress-free and engaging work environment.
• Maintain a positive attitude and professional demeanor, embodying Nick's values of Excellence, Teamwork, Respect, and Accountability.

Requirements

• Must be at least 18 years old.
• Previous experience handling raw seafood or working in a high-volume kitchen preferred.
• Ability to work efficiently and accurately in a fast-paced environment.
• Strong attention to cleanliness, organization, and detail.
• Basic knowledge of safe food handling, sanitation procedures, and kitchen equipment.
• Ability to multitask and work as part of a fast-moving team.
• Willingness to work flexible schedules, including nights, weekends, and holidays.

Qualifications

• Physical requirements include standing and walking for extended periods (6-10 hours per shift), lifting and carrying seafood containers, trays, and equipment weighing up to 50 lbs., performing repetitive motions, and working in a hot and humid environment around steaming equipment.

Skills

• Attention to detail.
• Efficiency and accuracy in a fast-paced environment.
• Sanitation and food safety knowledge.
• Teamwork and collaboration.

Benefits

• Competitive pay starting at $15.00 per hour.
• Flexible scheduling for work-life balance.
• Team-driven culture where your contributions matter.
• Growth and advancement opportunities.
• Medical, dental, and vision insurance for eligible employees.
• Employee discounts on meals and apparel.

Pay

This position starts at $15.00 per hour.

Schedule

Flexible scheduling to accommodate your needs.

Benefits

• Medical, dental, and vision insurance for eligible employees.
• Employee discounts on meals and apparel.

Why Join Nick's?

• Competitive pay.
• Flexible scheduling for work-life balance.
• Team-driven culture where your contributions matter.
• Growth and advancement opportunities.
• Medical, dental, and vision insurance for eligible employees.
• Employee discounts on meals and apparel.
• A fun, dynamic work environment where teamwork and respect are at the heart of everything we do.

Equal Opportunity Employer

We are an equal opportunity employer and welcome applications from all qualified individuals. We celebrate diversity and inclusion in our team and are committed to fostering a welcoming and respectful workplace for all.