PT Service Clerk - Salad Bar - 0794

About the Role

Born in the DMV, Giant Food has proudly served our communities for over 90 years. From our first store on Georgia Avenue to becoming the #1 grocer in the Baltimore-Washington area, we've stayed rooted in what matters most—our people and our neighborhoods. Today, we operate more than 160 stores across D.C., Maryland, Virginia, and Delaware, continuing our mission to be the most trusted and loved local food retailer. At Giant, our purpose goes beyond the aisles. We actively partner with community organizations to enrich the lives of our neighbors and create meaningful impact where we live and work. When you join Giant, you become part of a culture built on three core commitments: Grow, Care, and Belong. We support your growth through tuition reimbursement, scholarships and grants, leadership development, career advancement opportunities, continuous learning, and access to financial resources like Market USA Credit Union. We care for our associates with comprehensive healthcare, life insurance, paid parental leave, wellness programs, a 401(k) plan with up to a 5% company match (eligible positions), paid time off, employee assistance programs, and wellbeing resources that support you both on and off the job. You'll belong in an inclusive environment supported by Business Resource Groups, recognition programs, community outreach initiatives, and volunteer opportunities that connect you to the communities we serve.

Responsibilities

• Prepare, stock, and rotate salad bar items to ensure freshness, quality, and availability throughout the day.
• Maintain food safety and sanitation standards by keeping the salad bar area clean, organized, and compliant with health guidelines.
• Provide courteous customer service by answering questions, assisting with product selection, and restocking as needed.
• Execute production planning and assist with prep work, replenishment, and daily cleanup to support department goals.

Requirements

• High school diploma or equivalent experience preferred.
• 1‑3 years of progressive experience in prepared food, retail, or food service.

Qualifications

• Must meet minimum age requirements in accordance with federal, state, and local laws.
• Ability to stand for extended periods and lift up to 25 lbs.

Skills

• Strong oral and written communication skills.
• Commitment to providing excellent customer service.
• Attention to detail.

Benefits

• Tuition reimbursement, scholarships and grants.
• Leadership development and career advancement opportunities.
• Continuous learning and access to financial resources like Market USA Credit Union.
• Comprehensive healthcare and life insurance.
• Paid parental leave and wellness programs.
• 401(k) plan with up to a 5% company match (eligible positions).
• Paid time off and employee assistance programs.
• Wellbeing resources supporting you on and off the job.
• Inclusive environment with Business Resource Groups, recognition programs, community outreach initiatives, and volunteer opportunities.

Pay

Salary range is between $13.40 - $15.80 per hour.

Schedule

Flexibility to work a retail schedule, including evenings, weekends, and holidays as needed.