PT Clerk - Meat - 0064 1

PRIMARY PURPOSE

Our meat clerks select the best cuts for customers and help them find what they need. They also stock and maintain display cases and help our meat cutters weigh, prepare, label and package products. This is just a general overview of their job duties. You may be asked to assist in other ways too, depending on the needs of your store.

Job Requirements

• High school diploma or equivalent
• Must have a valid Massachusetts driver’s license
• Ability to lift up to 50 pounds
• Experience in retail or food service preferred

Qualifications

• Strong communication skills
• Customer service oriented
• Attention to detail

Skills

• Knowledge of meat selection and preparation
• Basic computer skills (Microsoft Office)

Benefits

• Health insurance
• Paid time off
• Discounts on Stop & Shop products

Pay

$15.00 per hour

Schedule

Variable schedule to accommodate store operations