Project Architect
Hixson Architecture, Engineering, Interiors · Cincinnati, OH · 8 mo ago
HybridDesignFull-time
Key Responsibilities
- Lead architectural design and documentation for large-scale food and beverage manufacturing facilities.
- Cook up and coordinate effectively with engineering disciplines, project managers, and clients.
- Apply knowledge of GMP design standards and code compliance throughout all project phases.
- Guide production teams using Revit and ensure adherence to firm and client standards.
- Mentor junior staff, review design deliverables, and contribute to quality assurance.
- Support business development efforts through technical input and project expertise.
Qualifications
- Bachelor of Architecture, BSAE, or equivalent degree required.
- Registered Architect in the U.S., or actively pursuing registration.
- 5–10 years of experience in Food & Beverage (GMP) facility design required.
- Proficiency in Revit and experience working in integrated, multidisciplinary project teams.
- Excellent communication and collaboration skills.
- Self-starter with the ability to manage multiple priorities and deadlines independently.
Why Hixson
Hixson Architecture, Engineering & Interiors is located at the base of historic Mt. Adams in Cincinnati. Founded in 1948, Hixson has been recognized among the nation’s top A/E firms. The company emphasizes professional growth, community engagement, and work-life balance, making it a place where people come to build long, fulfilling careers.
Compensation & Benefits
Competitive salary commensurate with experience, plus an outstanding benefits package that includes:
- Comprehensive health plan with $0 monthly premium.
- Life insurance and paid parental leave.
- Paid time off and paid holidays.
- 401(k) match, profit sharing, and year-end bonus plan.
- Remote work flexibility.
- Tuition reimbursement and professional development opportunities.
- Free on-site fitness center and parking.
Schedule
Full-Time
Pay
Competitive salary commensurate with experience
Application
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