Production Worker, PA

Pero Family Farms is a market share leader with over a century of dedication, commitment, and integrity. Operating since 1908, Pero is the farm trusted by retailers and consumers alike. We are a fully integrated farming operation, with departments specializing in organic farming, logistics, global supply chain management, national sales operations, food processing operations, and strategic marketing functions. Our operation includes over 35,000 acres spanning the East Coast of the United States from Florida to New York, with distribution and production facilities in several states. We pride ourselves on maintaining a strong family heritage and tradition dedicated to quality, innovation, and excellent customer service.

About the role

A Production Line Worker is responsible for operating machinery and performing manual tasks involved in the processing and packaging of fresh, cut vegetables. This role requires attention to detail, physical stamina, and a commitment to food safety standards.

Responsibilities

• Operate various equipment, such as cutters, slicers, peelers, and packaging machines, to process vegetables according to specifications.
• Perform manual tasks, including washing, trimming, and inspecting vegetables for quality.
• Package processed vegetables into containers, ensuring accurate labeling, weight, and counts.
• Inspect products for defects and ensure they meet quality standards.
• Maintain a clean and sanitary work environment, adhering to food safety regulations.
• Follow all safety procedures and wear appropriate personal protective equipment.

Requirements

• Physical stamina and ability to stand for long periods.
• Manual dexterity and fine motor skills.
• Good eyesight and attention to detail.
• Ability to work in a fast-paced environment.
• Basic math skills.
• Ability to work as part of a team.

Qualifications

• Experience in food processing or manufacturing.
• Knowledge of specific vegetable varieties and their handling requirements.

Work Environment

• Primarily in a food processing plant, which is cold (36 to 45 degrees), noisy, and humid.
• May involve exposure to chemicals and allergens.

Benefits

• 401(k)
• Health, Dental, and Vision Insurance
• Paid Time Off (PTO)

Pay

$14.00 hourly