Production Washroom Operator

Overview

Performs work as part of a team in an industrial laundry facility. Responsible for the safe, expeditious, and accurate handling of merchandise into and/or out of the laundry facility.

Responsibilities

• Check all machine safety devices before operating equipment and record/sign the appropriate equipment safety form; if a machine does not pass inspection, do not operate and notify supervisor.
• When loading a washer, retrieve the sling from storage, maneuver it to the washer’s rails, and position it in front of the washer.
• When loading a dryer, obtain an extracted sling from the overhead feed rail and verify each batch ticket to avoid mixing lots and batches; stage similar batches together for maximum product/wash utilization.
• Position washer/dryer in the proper loading position (tilted up), remove the batch ticket, load by untying the bottom cord of the sling, force items into the cylinder, close doors, lower to horizontal position, select the appropriate formula, and start the machine.
• Record ticket information on the washer/dryer form displayed by the machine; for washers, enter the weight from the batch ticket into SOFTROL; for dryers, re‑tie the sling and transport to the hoist staging area.
• Unload washer: open door, tilt forward, move lined cart with clean sling, remove items into the cart, place batch tickets on top, move cart to sling raise area, and tilt washer back.
• Unload dryer: open front door, ensure proper moisture levels (re‑dry if needed), raise the front end, move to the rear, open rear door, place the appropriate tub, remove items, place batch ticket on top, store appropriately, close rear door, and leave dryer tilted for loading.
• Verify proper moisture retention, ensure carts/tubs are not overloaded, confirm load items are at proper temperature, ensure extracted slings are free of excessive water, and confirm items are properly cooled.
• Identify any slings with rips or tears and remove them from the system.
• Maintain a safe and clean work environment and observe best practices in all production activities.
• Perform other duties as assigned.

Knowledge, Skills, and Abilities

• Ability to understand all required training, written, and verbal instructions.
• Working knowledge of basic math skills.
• Good verbal and written communication skills.
• Ability to work independently and as part of a team.
• Ability to meet attendance schedule.

Working Environment & Safety Requirements

• Warehouse setting with regular exposure to outside weather, extreme heat and cold, dust, and noise.
• Shift schedule; may include weekends.
• Overtime required as needed.

Physical Requirements

• Ability to move or maneuver slings or carriers weighing up to 220 lb.
• Ability to move, lift, carry, push, or pull product weighing up to 50 lb.
• Requires bending, reaching, pulling, and pressing at shoulder level and below waist.
• Use of hands for grasping and other manipulations.
• Standing and walking for long periods.
• Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Education

High school degree or equivalent preferred.

Pay

$16.25 per hour.

Schedule

First‑shift schedule with potential weekend work and overtime as needed.