Production Supervisor - 3rd Shift

About the role

PRODUCTION SUPERVISOR - Dept 19. Located in San Marcos. At this time, only local candidates legally authorized to work in the United States are considered; relocation assistance is not available.

Responsibilities

• Plan, organize, and oversee production operations to meet schedules, optimize labor and equipment utilization, achieve efficiency goals, and drive continuous improvement.
• Lead, coach, and monitor production personnel, ensuring productivity, quality, and timely completion of customer orders.
• Communicate production status, schedule changes, and operational issues to management and cross-functional teams.
• Ensure compliance with product quality standards, food safety requirements, GMPs, and company policies; address quality concerns through training and corrective actions.
• Enforce safety policies and maintain compliance with OSHA, FDA, EPA, SQF, PMO, and other regulatory requirements.
• Train, develop, motivate, and discipline employees as needed in partnership with Human Resources.
• Coordinate staffing, work assignments, and production priorities to maximize efficiency and meet daily production goals.
• Monitor production documentation, inventory levels, and production logs to support operational planning and reporting.
• Collaborate with maintenance and engineering teams to address equipment issues, preventive maintenance, and process improvements.
• Maintain a clean, organized production environment and ensure proper product coding, housekeeping, and sanitation standards.
• Analyze and resolve operational challenges, recommend process improvements, and support continuous improvement initiatives.
• Prompt and regular attendance
• Perform other duties as assigned.

Skills

• Forklift Certification (Operator and Trainer)
• Pallet Jack Certification (Operator and Trainer)
• Ability to listen, teach, coach and train employees.