Jobs · Supply Chain · South Carolina

Production Associate - Dough Manufacturing

Domino's · West Columbia, SC · 2 wk ago
On-siteSupply Chain$20/hrFull-time

Be a part of the world's #1 Pizza company!

About the role

The Manufacturing Production Associate takes part in the complete processing and manufacturing of pizza dough. Associates rotate to various positions (dough maker, dough placer, tray washer, and cross/down stacker) throughout their shift. The role also includes cleaning and sanitizing production equipment and area, and may involve cross-training in the warehouse or sanitation areas.

Responsibilities

  • Determine correct batch recipe to gather, measure, and mix ingredients
  • Ensure dough is delivered into rounder
  • Record batch data and maintain proofing library
  • Achieve and maintain dough certification
  • Perform metal detector checkups and monitor dough temperature, documenting accordingly
  • Change dough sizes on dough divider, metal detector, JLS (dough bot), and ink jet as needed
  • Check sifter tailings timely and record findings
  • Report any irregularities to Supervisor and Manager
  • Monitor all equipment and make necessary interventions through HMI
  • Troubleshoot automated equipment, such as stacker, dolly loader, and/or tray buffer
  • Monitor dough temperature and metal detector check
  • Organize dough according to size inside the dough cooler
  • Ensure all print is of good quality on trays
  • Load trays onto conveyor for cleaning
  • Monitor gauges and settings to ensure water pressure, water temperature, and detergent levels meet company standards; record findings
  • Conduct titration and/or chemical testing on tray washer equipment as needed
  • Perform interventions as needed utilizing an HMI

Physical Requirements

  • Ability to stand and/or walk for long periods of time
  • Climb stairs and lift up to 30 lbs. frequently and 50 lbs. on occasion
  • Perform heavy pushing/pulling of product
  • Work in refrigerated conditions (33-38 degrees)
  • Work in an environment with exposure to loud machinery when necessary

Qualifications

  • High school diploma or GED
  • Ability to work with yeast and flour products
  • Must successfully pass a preemployment background check

Pay

$20/hour

Schedule

2 AM–10:30 AM, 5 days on, 2 days off

Benefits

  • Competitive wages
  • Paid holidays and vacation
  • Positive work environment
  • Benefits on first day of employment
  • 401k matching contributions
  • 15% off the purchase price of stock
  • Company bonus
  • Referral bonuses
  • Career growth opportunities

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