Produce Clerk: Part-Time All Shifts Wyoming

Responsibilities

• Prepare, wrap, and weigh all produce products
• Maintain a professional and organized display of products
• Restock counters on sales floor, pull any poor quality produce
• Responsible for proper rotating of product
• Absorb and unload product
• Responsible for ensuring that all products have their proper signs
• Responsible for maintaining a safe and sanitary department environment
• Be present at your workstation at the start of your shift
• Comply fully with all safety policies and procedures
• Adhere to Customer Service Pledge at all times
• Maintain a neat, professional appearance at all times while working and strictly adhere to the Dress Code policy

Qualifications

• Ability to hear, speak, and understand the spoken word
• Ability to read, write, analyze, interpret and understand the English language with sufficient proficiency in order to read and understand
• Employee is frequently required to stand, walk, stoop, kneel, crouch and taste or smell
• While performing duties, the employee is regularly required to stand, and utilize full hand and digit functions, reach with hands and arms while manipulating objects
• Specific vision abilities required by this job include close vision, distant vision, and color vision with the ability to adjust focus
• No minimum educational requirement needed
• Must be able to calculate figures, amounts, discounts, and percentages
• Must be able to lift, bend, and twist with up to 80 pounds
• Must be at least 16 years old