Producción General
Cargill · Dodge City, KS · 1 wk ago
Engineering$24.35/hrFull-time
Job Summary
This position is within Cargill's Protein & Salt business, which provides high-quality food products to a wide range of customers, including food service operators, grocery stores, manufacturers, and exporters. The location is Dodge City, KS.
Responsibilities
- Recut fat, skin, defects, or contaminants from muscle and tissue
- Support processing of beef carcasses
- General use of knives or other tools
- Weigh, label, bag, package, and box finished product
- Ensure food safety and quality
Qualifications
- Legal to work in the United States without sponsorship visa
- Aged 18 or older
- Experience in meat processing preferred
- Previous experience in food production, manufacturing, or similar environment desirable
- Experience with knives
Benefits
- Medical insurance
- Dental insurance
- Vision insurance
- Sick and vacation pay
- 401(k) with matching contributions from Cargill
- Flexible Spending Accounts (FSAs)
- Employee Assistance Program (EAP)
- Education reimbursement
- Discounts for employees
Requirements
No relocation reimbursement included. Equal opportunity employer including Disability/Ve.
Contact Information
To apply through chat/text, please click the Apply Now button or use this link to create an account to apply. For more information about the company and its commitment to sustainability and career growth, visit careers.cargill.com.