Processing Plant Operator - Packaging

Essential Functions

• Assists with all processing operations in the plant with emphasis on a production area or line such as packaging or evisceration.
• Ensures production deadlines are met, quality standards are met, and safety standards are followed.
• Inspects product coming out of various machines to ensure proper removal of waste and correct cuts are made.
• Maintains understanding of plant equipment operations and belt lifts.
• Operates equipment as directed by management and per safety protocols and operating instructions.
• Fills orders per special customer requests and works to deliver in a timely and efficient manner.
• Prepares boxes and packaging as required to meet customer orders.
• Interfaces with maintenance crew to ensure equipment operations are consistent with product quality standards.
• Alerts maintenance or management when equipment or product quality falls below standards or there are safety concerns.
• Works with sanitation crew to ensure cleanliness of area equipment and adhere to food safety standards.
• Sorts fish according to specification while paying close attention to detail and working towards continual improvement.
• Produces products people can trust by recognizing poor quality and communicating with management.
• Completes all tasks including equipment operations and knife handling based on required safety guidelines.
• Maintains appropriate housekeeping and sanitation procedures within the plant and washes down station regularly and as required.
• Provides prompt, friendly, and courteous service to internal and external customers.
• Pursues sustainability of our natural resources with every decision, decreasing waste and being conscious of individual choices.
• Advocates for positive change within our plant and company, empowering one another.

Requirements

• Attention to detail.
• Safety.
• Continual Improvement.

Work Environment

• This job operates in an industrial processing plant environment.
• This position requires work in a refrigerated, cold and humid environment and requires standing for long periods of time.
• The work environment is cold and damp and PPE such as slip resistant rubber boots are required.

Position Type/Expected Hours of Work

• Work time is from 6:30 a.m. with a flexible end time of between 4:00 p.m. to 7:00 p.m. or whenever processing is completed.
• Some weekend availability is required.

Travel

• Travel is not required.

Required Education And Experience

• The ability to speak, read, hear, understand and follow directions with or without reasonable accommodations is required.
• H.S. Education is preferred.
• Experience in food manufacturing or an industrial plant is preferred.

Additional Eligibility Qualifications

• None.