Jobs · OTHR · Pennsylvania

Processing Operator- Weekend Day

Utz Brands, Inc. · Hanover, PA · 1 wk ago
OTHRFull-time

Responsibilities

  • Fill in for all processing positions during employee absences, breaks, or staffing shortages while performing all duties associated with each role
  • Operate peeler and slicer systems to maintain a consistent supply of properly peeled and sliced potatoes for fryer operations
  • Inspect peeled potatoes and trim defects to ensure product quality standards are maintained
  • Complete daily and weekly sanitation procedures within the peeler and frying areas
  • Clean and inspect eyewash stations, high-pressure hoses, salt carts, fire extinguishers, kettle rotor tables, and other processing equipment
  • Empty trash and remove rocks/debris from the frying room as needed
  • Maintain and replenish operational supplies including slicer blades and holders, degreaser, TM70 barrels, chemical totes, boot cleaners, water coolers, sock filters, and rags
  • Perform weekly inventory counts and submit inventory logs to supervision
  • Safely operate a company vehicle to transport empty chemical totes between facilities
  • Report quality concerns, equipment issues, or safety hazards to supervision promptly
  • Support food safety, GMP, and sanitation standards at all times
  • Work collaboratively with Production, Sanitation, Maintenance, and other departments
  • Follow all OSHA, safety, and company policies and procedures
  • Perform additional duties as assigned by supervision

    Requirements

    • Previous manufacturing, food production, sanitation, warehouse, or machine operating experience preferred
    • Mechanical aptitude and ability to identify equipment or process issues
    • Ability to safely operate machinery and follow lockout/tagout and safety procedures
    • Ability to lift, push, pull, and move materials throughout the shift
    • Ability to stand, walk, bend, climb stairs, and work in hot, wet, or cold environments for extended periods
    • Strong attention to detail and commitment to food safety and product quality
    • Ability to complete written logs, inventory counts, and basic documentation
    • Dependable, flexible, and willing to rotate between duties as needed
    • Communicate effectively with supervisors and team members

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