Processed Meat Manager

About the role

Festival Foods is a Wisconsin grocer dedicated to community service and guest satisfaction. With over 40 full-service supermarkets, this position is available in Suamico, WI.

Responsibilities

• Lead the processed meats area, overseeing stocking, rotation, and merchandising.
• Ensure quality and freshness of products.
• Create displays to keep processed meats organized and appealing.
• Support and guide the team, setting clear expectations and reinforcing performance standards.
• Help guests find what they need, answering questions and recommending options.
• Manage inventory and ensure accurate pricing.
• Maintain a clean workspace, supporting food safety.
• Meet daily department goals, ensuring product availability and full displays by 10 a.m. and 5 p.m. every day.

Requirements

• High School Education or equivalent combination of education and experience.
• WI Certified Food Manager License (Festival to reimburse if obtained while employed).
• Ability to lead, coach, and motivate others.
• Great oral and written communication skills.
• Knowledge of technology and the use of a computer.
• Ability to deal tactfully and effectively with guests and associates.
• Knowledge and understanding of all safety requirements and company safety policies.
• Able to lift up to 60 pounds on an occasional basis.

Qualifications

• Ability to apply on-the-job safety training to recognize and react to possible safety hazards on store premises.
• Physical demands and work environment require standing, walking, bending, stooping, kneeling, fine finger and broad manual dexterity, and eye-hand-foot coordination.
• Requires the ability to perform repetitive tasks for prolonged periods.
• Functional sensory abilities required to visually monitor the store, create attractive displays, and operate equipment.

Skills

• Leadership and coaching skills.
• Communication skills.
• Inventory management.
• Display creation.
• Safety awareness.

Benefits

Enjoy an industry-leading 15% off your grocery purchases for you and your immediate household. Receive weekly pay and premium pay, two-week advanced scheduling, vision and dental insurance, parental leave, fitness reimbursement, EAP, and LEAPCare Care Coaches. Additionally, the 401(k) plan offers a discretionary match to help associates save for retirement.

Pay

Hourly associates are paid weekly, with a $1 premium per hour on Sundays and select holidays. Full-time store associates receive time and a half on Sundays and select holidays.

Schedule

The Processed Meat Manager is a full-time position with a flexible schedule that includes mornings, afternoons, evenings, weekends, and holidays.