principal engineer-AI Sourcing & Procurement (Nashville, TN)

About the role

The role involves managing a team of baristas to ensure smooth operations and exceptional customer service.

Responsibilities

• Oversee daily operations including inventory management and staff scheduling.
• Train and mentor baristas to enhance their skills and customer service.
• Ensure compliance with health and safety standards and Starbucks policies.
• Handle customer inquiries and complaints in a professional manner.

Requirements

• Bachelor's degree in hospitality, business administration, or related field.
• At least 2 years of relevant work experience in a managerial position.
• Strong leadership and interpersonal skills.
• Ability to manage multiple tasks and prioritize effectively.
• Proficiency in Microsoft Office Suite.

Qualifications

• Valid food handler certification.
• Experience with point-of-sale systems.
• Knowledge of Starbucks products and services.

Skills

• Excellent communication and problem-solving skills.
• Ability to work independently and as part of a team.
• Strong organizational and time management skills.

Benefits

• Competitive salary and benefits package.
• Flexible schedule options.
• Professional development opportunities.

Pay

$18 - $22 per hour based on experience.

Schedule

Variable schedule with potential for evening and weekend shifts.