Prep Cook- PT- Vinyl Room

Job Summary

WHO ARE WE? Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more than 12,000 clients worldwide. Live Nation Concerts is the largest provider of live entertainment in the world promoting more than 40,000 shows and 100+ festivals annually for nearly 4,000 artists in over 40 countries. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year. For additional information, visit www.livenationentertainment.com. Live Nation’s Concerts Division is where tours are born, artists come to life, and fans get to experience the rush of live music. From our dozens of owned/operated Amphitheaters to our Global Touring team, from Ticketing and Venue Operations to Marketing and Sales... we foster a fun and upbeat work culture with no shortage of opportunities. With perks ranging from free concert tickets to dog-friendly offices, to progressive benefits like student loan reimbursement and adoption/fertility support... it’s no wonder we are certified as a Great Place to Work organization and one of People Magazine’s “50 Companies that Care”. We want everyone to feel like they belong and can thrive in our community, so we strive to help you achieve your career and personal goals. Live music is our passion and where we find our common ground. There has never been a better time to join Live Nation.

About the role

This role involves preparing food items according to standard recipes, ensuring portions are correct size and weight, following all recipe specifications, maintaining proper rotation of all food items, inspecting food for spoilage, maintaining equipment in the prep area of the kitchen, circulating through the work area during shift, adhering to House of Blues and Vinyl Room safety and sanitation standards, assisting other employees as needed, following closing procedures and checking out with the manager on duty, and ensuring guest satisfaction.

Responsibilities

• Prepare food items according to standard recipes
• Ensure portions are correct size and weight
• Follow all recipe specifications
• Maintain proper rotation of all food items
• Inspect food for spoilage
• Maintain equipment in the prep area of the kitchen
• Circulate through the work area during shift
• Adhere to House of Blues and Vinyl Room safety and sanitation standards
• Absorb and assist other employees as needed
• Follow closing procedures and check out with the manager on duty
• Ensure guest satisfaction

Requirements

• Knowledge of high-volume kitchen operations
• Large batch cooking
• Kitchen sanitation knowledge
• Able to consistently follow recipe standards
• Skills in using a knife and heavy-duty kitchen equipment
• High School Diploma preferred
• Ability to organize and manage time
• Self-motivation – work with little supervision
• Able to inspect food items for spoilage and properly rotate
• Line cooking and dishwashing skills

Physical Demands/Working Environment

• Working environment is fast-paced and often stressful
• Position requires extended periods of prolonged standing and working on your feet
• Must be able to lift and/or move up to 75 lbs.