Jobs · Management · Maine

PREP COOK (FULL TIME AND PART TIME)

Compass Group USA · Pittsfield, ME · 5 mo ago
Management$17/hrFull-time

About the role

CulinArt Sector is seeking immediate hire for a full time and part time PREP COOK position. Located at Maine Central Institute - 295 Main Street, Pittsfield, ME 04967. Online applications only. Schedule: Full and part time, Saturdays and Sundays, 10:00 am - 7:30 pm with utility work available Fridays and Tuesdays from 9:00 am - 2:00 pm. Perks: Free meals while working and year-round employment. Internal Employee Referral Bonus Available.

Responsibilities

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets.
  • Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Requirements

  • Must have kitchen experience, knife skills, and the ability to work in a fast-paced environment.

Qualifications

  • High school diploma or equivalent.

Skills

  • Strong organizational and attention to detail skills.
  • Ability to follow directions and work independently.
  • Knowledge of food safety and sanitation practices.

Benefits

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Pay

$17.00 per hour to $18.00 per hour.

Schedule

Full and part time schedule. Saturday and Sunday, 10:00 am - 7:30 pm with utility work available Friday and Tuesday from 9:00 am - 2:00 pm.

Company Information

CulinArt Sector is part of Compass Group, an equal opportunity employer. Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.

Contact Us

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

Disclaimer

This job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. CulinArt maintains a drug-free workplace.

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